Microgravity effect on endophytic bacteria communities of Triticum aestivum

Under normal gravity conditions, endophytic bacteria, one of the key bacterial community that inhabit in plant tissues, are well-known in promoting the plant growth and health, which are essential for long-term and long-distance manned microgravity space exploration. Here, we report how the Triticum aestivum endophytic bacterial communities behave differently under the simulated microgravity conditions. We demonstrate that, under simulated microgravity conditions, the microbial diversity in wheat seedling leaf increases while that in root decreases, compared to that cultivated under normal gravity conditions. We found that the dominant bacteria genus such as Pseudomonas, Paenibacillus and Bacillus significantly changes with gravity. The findings of this study provide important insight for space research, especially in terms of the Triticum aestivum cultivation in space.