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Entry bias and product substitutability

  • Lin Liu
  • , X. Henry Wang*
  • *此作品的通讯作者

科研成果: 期刊稿件文章同行评审

摘要

The literature has established two kinds of entry bias in imperfectly competitive markets. First, free entry may lead to excessive entry relative to the socially optimal level. Second, free entry may lead to the wrong technology (type of firm) in the market compared to the socially optimal technology. This paper finds a product selection bias, a third kind of entry bias. We show that, in a Cournot market with asymmetric firms and imperfectly substituting goods, free entry may lead to fewer types of goods, more types of goods, or even a different type of good, compared to the social optimum.

源语言英语
页(从-至)304-319
页数16
期刊Journal of Institutional and Theoretical Economics
169
2
DOI
出版状态已出版 - 6月 2013
已对外发布

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