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Obesity in China: What are the Causes?

  • Karen M. von Deneen
  • , Qin Wei
  • , Jie Tian
  • , Yijun Liu*
  • *Corresponding author for this work
  • Xidian University
  • University of Florida
  • Chinese Academy of Sciences

Research output: Contribution to journal › Article › peer-review

Abstract

To address the causes for obesity in all of China is not feasible in a single article. There are hundreds of ethnic groups over avast number of provinces. The diet and lifestyle of each is different based upon cultural/ethnic traditions and the environment. Severalstudies mentioned in this review have been done in particular areas and/or on specific population groups with regards to obesity andhealth risks associated with being overweight. Obesity is a multifactorial disease that is associated with genetic, physiological, environmental,and cultural/traditional perspectives in order to provide a broadened view on this epidemic in China. In this review, we will assessspecific obesity gene and environment interactions, childhood obesity etiology, metabolic syndrome, and dietary and behavioralcauses. We attempt to discuss obesity issues particularly in the Han Chinese population ranging from children, adolescents, adults togeriatrics.

Original languageEnglish
Pages (from-to)1132-1139
Number of pages8
JournalCurrent Pharmaceutical Design
Volume17
Issue number12
DOIs
StatePublished - 2011
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • China
  • Dyslipidemia
  • Hypertension
  • Insulin resistance
  • Metabolic syndrome
  • Obesity
  • Overweight
  • Type 2 diabetes mellitus

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