Abstract
In this work, we developed a green and facile approach to prepare graphene by the reduction of graphite oxide (GO) using two Chinese medicinal herbs: inulin and Chinese wolfberry. The reduced products were systematically characterized by UV-visible absorption spectroscopy, X-ray diffraction, X-ray photoelectron spectroscopy, Raman spectroscopy, Fourier transform infrared spectroscopy, scanning electron microscopy and transmission electron microscopy. These results provided convincing evidence of the removal of oxygen-containing groups from GO to form few-layered graphene after the reduction reaction. Simultaneously, nitrogen and sulfur co-doping were achieved under a relatively low temperature (90 °C). The reduction mechanism of GO and N, S bonding configurations in graphene were also proposed. This journal is
| Original language | English |
|---|---|
| Pages (from-to) | 17902-17907 |
| Number of pages | 6 |
| Journal | RSC Advances |
| Volume | 4 |
| Issue number | 34 |
| DOIs | |
| State | Published - 2014 |
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